QB 24190 024190
The WSTHOF Classic is timelessly iconic. Unmatched in design and quality. you can be confident you have the real deal when it bears the unmistakable symbol of our craftsmanship: the WSTHOF trident. Your Classic. The Original.
Made to Last
Quality and durability are firmly anchored in every WSTHOF Classic knife. When Eduard Wsthof designed The Original in 1886. his intention was for each knife to last a lifetime. They did. and countless Classics are passed on to the next generation then. now. and into the future.
Chef's Knife
TheOriginal chef's knife is iconic. withstanding the test of time. and maturing with quality and style.Unmatched in design and quality.the WSTHOF Classic 8 Chef's Knife is theall-rounder - perfect for mincing. chopping. or cutting meat. fish. fruit. and vegetables. This chef's knife is an active participant in many kitchen tasks. makes food prepping pleasurable. and should be a part of every professional chef and home cook's basic equipment.
Utility Knife
The utility knife is smaller than a chef's knife but larger than a paring knife. making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots. onions. and herbs as well as cutting vegetables or small meats.
ParingKnife
Small. versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.