Make your own lasagna. ravioli ortortellini with this pasta roller attachment for the Ankarsrum mixer. The roller accepts a dough strip 5-1/2 wide. and rolls a 5-1/2 wide noodle in successive passes.

Output thickness is adjustable with six settings of the end-mounted knob. from 1.6 mm down through 0.15 mm thick (paper-thin).

To achieve the desired thickness. start with a pass at the widest gap setting. then turn the knob to thinner settings for successive passes. It's the same approach used with a rolling pinbut faster. easier. and with perfect thickness control.

The rollers are anodized aluminum and the outer shell is chrome-plated steel.

Made in Italy